The quickest and easiest way to reserve a spot is to book online!

We also take walk-ins with plenty of seating both inside and out so feel free to just come on down.

We’re open from 11.30am, 7 days a week.

Our kitchen is open daily from 11.30am – 9pm Sunday – Thursday and until 10pm Friday – Saturday.

We are open for most public holidays, please check socials and website for up to date opening hours. Please note that prices may be subject to a public holiday surcharge.

We’d love to chat about your special event. For groups of 20+ people please reach out to the team via the function enquiry button.

We show select Fremantle and West Coast Eagles AFL games during the season. Feel free to reach out to the team on our socials to see if your game is being shown.

There is plenty of paid and unpaid parking around the venue and along Kearns Crescent.

We politely decline pub crawl and party bus groups without prior arrangement.

Our menu offers a range of gluten-free options, please always let your server know about any dietaries when ordering.

We certainly do. You can view a sample of our menu here.

Yes, we have a limited number of high chairs available. We also have a Kids Menu and a sandpit in our outdoor area.

We love having little ones here! We have a Kids Menu, colouring-in activities and a sandpit in our outdoor area. Just as a reminder though, as we are a licensed premises kids do need to be supervised at all times.

All customers under the age of 18 must be accompanied by a parent or legal guardian.

Valid forms of ID include passport, Australian driver’s licence and national identity card. Photocopies and expired IDs are not accepted.

We like to keep it casual at Quarter Acre and all are welcome.

We have a lift at Kearns Crescent entry and all the inside areas and the upper deck are wheelchair accessible.

Thanks for checking in. Pets other than official guide dogs are not permitted

We certainly do. These can be issued over the bar or online – click here.

Only if the manager gets a slice. Of course you can; we can provide plates, napkins, etc and can store until ready to be brought out.

Tabs can be set up on the day with bar staff or guests can pay as they order. No problem to split bills.

Please give us a call on 08 6142 3552 or flick us an email if you believe you may have left something behind.